Whip up a microgreens salad recipe with a lip-smacking lime vinaigrette dressing. It’s so elegant and fresh—healthy eating never tasted so good!
RECIPE
NUTRITIONAL INFO
Ingredients
1 package Microgreens
6 Radishes (halved or sliced)
2 tablespoons Lime Juice
0.12 teaspoon Dry Mustard Powder
¼ teaspoon Salt
4 tablespoons Olive Oil
add Coarse Sea Salt
add Ground Pepper
DIRECTIONS
Place the microgreens and radishes into a serving bowl and reserve in the refrigerator until ready to serve.
Whisk together the remaining ingredients, cover and refrigerate until ready to serve.
At the last moment before serving, dress the salad lightly with dressing, sprinkle with sea salt and fresh ground pepper. Enjoy!
Σχόλια